High Purity Monoglyceride Distilled - Premium Food Additive for Baking, Ice Cream & Processed Foods - Enhances Texture & Shelf Life

Distilled Mono-Diglyceride is an All Natural and Food Grade emulsifying binding agent. This product is commonly used as a food additive to improve texture and stability, prevent oil from separating, and to extend shelf life.

All Natural and Food Grade

Certified Kosher

Recommend Usage 1-3%

Usages Bread 0.3 - 1.0 % of flour Table Margarine 0.1 - 0.2 % Cake Shortening 1.0 - 3.0% Puff pastry margarine 1.0 - 1.5 % Low fat spread 0.2 - 0.3 % Powdered coffee whitener 0.5 - 1.0 % Liquid coffee whitener 0.5 - 1.0 % Pasta products 1.0 - 2.0 % Potato products 0.5 - 2.0 % Caramels and toffees 0.1 - 0.2 % Peanut butter 1.0 - 2.5 %

Cas # 31566-31-1